Sticky Fingers Bakeries

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Recipes

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Inventive cooks and bakers everywhere use our premium mixes and fruit spreads to create delectable dishes and desserts. Explore here to find your favorite. Got a recipe to share?

Displaying 11 - 12 of 12 Recipes

Ingredients:

1/2 pint of raspberries
1/4 c. of water
1/2 c. of sugar
1 tablespoon of Framboise Liqueur (Optional)
Whipped cream

Directions:

In a sauce pan mix all ingredients over medium heat.  Simmer for 4 minutes and then remove from heat. Blend in a food processor until smooth, then chill. Serve with Sticky Fingers Original Scones topped with whipped cream, with crepes, over ice cream, with cheesecake or drizzled over your waffles.

Ingredients:

Directions:

Follow directions for Sticky Fingers Original Scone mix. Once the mix is dropped on the cookie sheet, make a well in the center of each scone.  Place a spoon full of jam in each well. Bake as directed. Enjoy warm for breakfast with a cup of tea.