Sticky Fingers Bakeries

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Customer Reviews

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Displaying 1 - 10 of 37 customer reviews

Just made your gluten free original scones and they were excellent! I added orange zest to the mix and they came out soft, moist and delicious....and I cannot say that about many gluten free products in general. My husband who is NOT gluten free could not stop eating them! Thank you for a fantastic gluten free product. I wish your mixes were stocked in more local stores. They do not know what they are missing!

By Linda
Wayne, NJ, USA

I'm so excited to find a mix that tastes like real scones. I use to travel to Britain and fell in love with scones. I couldn't find anything in the states that even resembled them ... until now. These are great - now if you can include clotted cream life would be perfect. Thanks for such a great product.

By Lois
Ocala, FL, USA

like the coconut chocolate chip scones,ate this morning! have tried the cherry one too and they are good.

By Anonymous

By Anne Siena, I love your scones, and have for years, I'm 71 yrs.old, and live on a limited budget. They are my weekly treat. I tried the Vanilla Chai scone, and honestly they were awful, they left an after taste in my mouth, that I could not get rid of. That was the end of this weeks treat. Wellington Florida

By Anne
Wellington, FL, USA

The original scone mix is awesome with clotted cream and strawberry jam. Sticky Fingers scone mixes are the best and are always on my shopping list when I visit World Market.

By Elsie
Dickinson, TX, USA

I just tried your Gluten-Free Scones, Meyer Lemon. The were fast and easy to make and best of all, they were so good you didn't have to add butter or jam. They were perfect!

By Glenda
Sacramento, CA, USA

I found your product at World Market.I love your product! most scones ive tried are heavy and dry but yours is so light and moist! I want more!

By Diane
Anaheim, CA, USA

These scones always come out perfect! Great taste, great texture - consistently! I mix mine in a big bowl with a wooden spoon until just mixed. Then I plop it all in the middle of a round pizza pan that has a sheet of parchment paper on it. You have to wet your fingers or the spatula lightly a few times in order to smooth it out into a ten inch round. Then wet your spatula and score the scone. You have to wet it for each wedge you score. Bake for 18 minutes at 425 and they are ready to eat! I buy mine at World Market every time I visit! I haven't had a flavor I didn't like yet!

By Anonymous

What an incredible product. I just made my first batch of raspberry scones,and they are just wonderful. I found the mix at a local kitchen store while Christmas shopping. I can't wait to try more of your products and flavors. I know what I'm giving for Christmas next year. Everyone needs to try these products!

By Karen
Verona, PA, USA

What an incredible product. I just made my first batch of raspberry scones,and they are just wonderful. I found the mix at a local kitchen store while Christmas shopping. I can't wait to try more of your products and flavors. I know what I'm giving for Christmas next year. Everyone needs to try these products!

By Karen
Verona, PA, USA