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Frequently
Asked Questions 
How do I contact Sticky Fingers Bakeries?
If you need more information you can write us at:
P.O. Box 14533
Spokane, WA 99214
Phone: 1-800-458-5826
Fax: 1-509-922-7102
Email: sales@stickyfingersbakeries.com
How can I receive a catalog and current pricing?
Please send your name, business name, address and phone number. We will mail a catalog to your attention.
Is there a high altitude baking adjustment?
Up to 6500 ft. no adjustment necessary, you may have to bake a little longer.
If I use a convection oven. What temperature should I use?
With a convection oven, bake same time at 320 degrees with fan on low.
How can I read the julian code on the bottom of the bag?
All product is code dated, on individual units and on master cases.
Julian code as follows:
Example: 2 100 06
"2" signifies the year 2002.
"100" signifies the day of the year, 1-365 days.
"06" identifies the blend manufactured that day.
What is the shelf life of Sticky Fingers Bakeries' products?
Our products have a shelf life of one year from the date of manufacture. Muffins and Brownies have a shelf life of 18 months.
I am an existing wholesale customer and/or broker, how do I log in?
Please call or email Sticky Fingers Bakeries. We will send your customer ID and password.
Do Sticky Fingers Bakeries' products contain dairy?
All curds are made with butter. All mixes, except Soda Bread, contain dried buttermilk.
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